Restaurants
Long time business partners and restaurateurs Dale Eisenberg and Mike Ventre were fed up with today’s over abundance of technology geared at kids and decided to create a fun train-focused place where a new generation could connect with that heritage and develop treasured memories of their own. After years of success owning and operating The Original Pancake House franchises in Illinois and Ohio, Eisenberg reopened a nostalgic train restaurant built in 1950 (located in Chicago’s northern suburbs) that had been shuttered. After getting that restaurant back “on track,” Eisenberg and Ventre decided to create their own special place for families to enjoy a tasty meal delivered on toy trains
Areas newest and most modern restaurant featuring breakfast, lunch, dinner & cocktails. Newly Remodeled and new menu. Old favorites and contemporary cusine. From homemade pot roast and meatloaf, fresh soups and salads, to Fish Tacos, Ribeye Steak, Prime Rib & more. Great Fish fry on fridays and daily specials. Fresh Cakes & pies, TVs, video gaming and Full Intellegentsia Coffee Bar & specialty coffees.
Founded in 1995 by George Kokkinos, Baker Hill Pancake House has been a local family-owned restaurant serving breakfast and lunch to the Elgin and surrounding communities. We offer a wide selection of breakfast and lunch entrees as well as daily homemade soups and specials.
We offer a warm and inviting atmosphere for all of our customers and guests while proving the highest quality customer service.
Stop in today and try one of our home-style recipes!
In 1982 the Village of Bartlett committed to a complete renovation of the facility that included the addition and reshaping of bunkers, a new practice range complete with grass tees and a short game area, and the addition of state of the art irrigation system. A conversion to bent grass fairways and the redesign’s of greens #1, 3, 4 and 5 were completed in the fall of 2002 making Bartlett Hills one of the finest golf courses in the area.
Book your next tee-time.
Golf, Banquet, Meeting Space and Restaurant Venue
Walking into Beef Villa is like walking into a classic hot dog stand — the only thing that’s changed is the technology we use. Our famous recipes have stayed the same as when we got our start back in 1970, and our comfortable red booths and low-hanging lamps will set you in the mood for our made-from-scratch dishes. Try our famous Italian beef sandwiches that are cooked in their natural juices with our own spice blend and served on homemade bread, our Chicago-style hot dogs, charbroiled hamburgers, and other sandwiches and sides, all free of preservatives. There’s one thing you can always count on at this family-owned restaurant — quality food served hot and fast.
